Around the world, awareness is growing that fishery and aquaculture by-products are not “waste” but materials rich in untapped value. Viscera, skins, shells, scales, processing…
In Brazil, a team of researchers and doctors has found a surprising way to treat burns: using tilapia skin as a natural dressing. Rich…
In the heart of the Mediterranean, between Mazara del Vallo and biotechnology research laboratories, a vision is taking shape – one that could transform the…
Following global population’s expansion and the subsequent rapid growth of urbanization and industrialization, fisheries and aquaculture production keeps growing every year, also thanks to the…
The Ellen MacArthur Foundation is a not-for-profit organization on a mission to promote a circular economy. It conducts evidence-based research, shedding light on the benefits…
RELICTA is an innovative start-up based in Sardinia, Italy, committed to tackle the problem of plastic pollution, that has devised a remarkable solution by creating…
The Bythos Extend project is a capitalization project, funded by the Interreg Italia-Malta cooperation programme. It developed a mobile Fish Residue Automated Processing (FRAP) unit…
Bythos Extended project focused on reducing jellyfish population by grinding them into an extract rich in protein and collagen using a technique for discarded fish…
Nutraceuticals is a broad umbrella term that is used to describe any product derived from food sources with extra health benefits in addition to the…
SEA2LAND is an international project committed to enhance technologies for nutrient recovery from fishery and aquaculture by-products generated in Europe, in order to address sustainable…
Please confirm you want to block this member.
You will no longer be able to:
Please note: This action will also remove this member from your connections and send a report to the site admin. Please allow a few minutes for this process to complete.
